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dc.contributor.authorPanin, A
dc.date.accessioned2016-04-20T11:41:52Z
dc.date.accessioned2021-03-15T09:40:37Z
dc.date.available2016-04-20T11:41:52Z
dc.date.available2021-03-15T09:40:37Z
dc.date.issued2000
dc.identifier.urihttp://moodle.buan.ac.bw:80/handle/123456789/43
dc.description.abstractCattle rearing is the single most important activity in the agricultural sector of Botswana, and cattle enjoy a high status among both rural and urban dwellers. In recent years, farmers have begun to intensify the production of small ruminants owing to an increasing recognition by policy makers that they are a potential alternative source of farm income. However, as yet, small ruminants have not approached the social importance of cattle. This may be attributable to several factors, including economic considerations. The present study focused on the economic factor. It comprised a comparative economic assessment of cattle- and goat-rearing enterprises for an average smallholder farm-household to throw light on their relative economic efficiency. It was concluded that rearing either cattle or small ruminants is economically viable in the study area. The net profit measured as the net margin either per enterprise or per animal was far higher for a cattle-rearing enterprise. Nevertheless, when expressed in terms of the return on the capital invested in each enterprise, cattle rearing had only a slight edge (1.93%) over rearing of small ruminants.en_US
dc.language.isoenen_US
dc.publisherTropical animal health and productionen_US
dc.subjectCattleen_US
dc.subjectCostsen_US
dc.subjectEconomicsen_US
dc.subjectGoatsen_US
dc.subjectMarginen_US
dc.subjectProfitabilityen_US
dc.subjectReturnsen_US
dc.subjectSociologyen_US
dc.titleA comparative economic analysis of smallholder cattle and small ruminant production systems in Botswanaen_US
dc.typeArticleen_US


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