Browsing Book Chapters by Subject
Now showing items 21-40 of 48
Subject |
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Kenya [1] |
Kgalagadi [1] |
Lactic acid bacteria [1] |
Lactoperoxidase [1] |
Listeria monocytogenes [1] |
Neglected [1] |
Okavango delta [1] |
Pasteurization [1] |
Plantation forestry [1] |
Postharvest handling of food [1] |
Preservation [1] |
Processing [1] |
Prosopis [1] |
Pulses [1] |
Quality [1] |
Refractance window drying [1] |
Safflower [1] |
Salvinia [1] |
Smallholder farmers [1] |
Southern African woodlands [1] |