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The Efficacy of Micronutrient-Fortified Sorghum Meal in Improving the Immune Status of HIV-Positive Adults.
(Karger Publishers, 2013-06-20)
Background: Micronutrient deficiencies are common and compound the effects of human immunodeficiency virus (HIV) infection in Africa. Nutritional interventions, particularly vitamin A supplementation, may improve immune ...
Potential of traditional food plants in rural household food security in Botswana
(Academic Journals, 2011-06-11)
Botswana is endowed with a variety of traditional food plants which grow annually despite erratic rainfall. The most common traditional food plants are leafy vegetables (for example, Amaranthus, Cleome, Conchorus and Vigna ...
Community-based camel ecotourism in Botswana: Current status and future perspectives
(International society of Camelid Research and Development, 2019-01-15)
Ecotourism is a form of tourism that involves visiting fragile, pristine, and relatively undisturbed natural areas, intended as a low-impact and often small-scale alternative to standard commercial (mass) tourism. Ecotourism ...
Validation and Reproducibility of a Food Frequency Questionnaire for use among Adults in Botswana.
(Cambridge University Press, 2012-11-01)
Objective: To evaluate the validity and reproducibility of a 122-item interviewer-administered quantitative FFQ developed to determine food and nutrient intakes of adults in Botswana.
Design: Relative validity of the FFQ ...
Wildlife-livestock interface, veterinary cordon fence damage, lack of protection zones, livestock theft and owner apathy: Complex socio-ecological dynamics in Foot and Mouth disease control in southern Africa
(Springer Open, 2016-10-26)
Current efforts to control and possibly eradicate the highly contagious and economically important Foot and Mouth disease (FMD) in Botswana are hampered by numerous inextricably linked constraints. These constraints were ...