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dc.contributor.authorDessalegn, Engeda
dc.contributor.authorGeremew, Bultosa, G
dc.contributor.authorHaki, GlelatDesse
dc.contributor.authorChen, F.
dc.contributor.authorRupasinghe, Vasantha H. P.
dc.date.accessioned2023-02-24T10:05:00Z
dc.date.available2023-02-24T10:05:00Z
dc.date.issued2021-12-27
dc.identifier.citationDessalegn, E., Bultosa, G., Haki, G., Chen, F., & Rupasinghe, H. V. (2022). Antioxidant and cytotoxicity to liver cancer HepG2 cells in vitro of Korarima (Aframomumcorrorima (Braun) PCM Jansen) seed extracts. International Journal of Food Properties, 25(1), 1-10.en_US
dc.identifier.issn1094-2912
dc.identifier.issn1532-2386
dc.identifier.urihttps://www.tandfonline.com/journals/LJFP
dc.identifier.urihttps://doi.org/10.1080/10942912.2021.2019268
dc.identifier.urihttps://hdl.handle.net/13049/639
dc.descriptionThis is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.en_US
dc.description.abstractThis study examined the total phenolic contents, in vitroantioxidant activity and anti-cancer effect of petroleum ether and aqueous: methanol (20:80, v/v) seed extracts of Aframomum corrorima (Ethiopian cardamom). The aqueous methanol extract contained higher total phenolic content (25 ± 5 mg gallic acid equivalent/100 g of dried extract and total flavonoid content (19 ± 0.4 mg quercetin equivalent/100 g of dried extract. The extract showed stronger antioxidant activity than the petroleum ether extract, EC50 = 97 ± 4 μg/mL in DPPH radical scavenging assay, and EC50 = 258 ± 15 μg/mL in ferric reducing antioxidant power assay. In the antiproliferative assay, the petroleum ether extract showed stronger (EC50 = 105 ± 7 μg/mL) effect than the aqueous:methanol (20:80, v/v) extract (EC50 = 282 ± 43 μg/mL), on hepatocellular carcinoma (HepG2) cells when incubated for 24 h. This is the initial report to demonstrate antioxidant activity and anti-cancer in vitro effect of seed extracts of A. corrorima.en_US
dc.language.isoenen_US
dc.publisherTaylor and Francis Group.en_US
dc.relation.ispartofseriesInternational Journal of Food Properties;25(1), 1-10
dc.subjectAframomum Corrorimaen_US
dc.subjectAntioxidant Activityen_US
dc.subjectCytotoxicityen_US
dc.subjectCanceren_US
dc.subjectPhenolic Contentsen_US
dc.titleAntioxidant and cytotoxicity to liver cancer HepG2 cells in vitro of Korarima (Aframomumcorrorima (Braun) P.C.M. Jansen) seed extracts.en_US
dc.typeArticleen_US


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