dc.contributor.author | Dessalegn, Engeda | |
dc.contributor.author | Geremew, Bultosa, G | |
dc.contributor.author | Haki, GlelatDesse | |
dc.contributor.author | Chen, F. | |
dc.contributor.author | Rupasinghe, Vasantha H. P. | |
dc.date.accessioned | 2023-02-24T10:05:00Z | |
dc.date.available | 2023-02-24T10:05:00Z | |
dc.date.issued | 2021-12-27 | |
dc.identifier.citation | Dessalegn, E., Bultosa, G., Haki, G., Chen, F., & Rupasinghe, H. V. (2022). Antioxidant and cytotoxicity to liver cancer HepG2 cells in vitro of Korarima (Aframomumcorrorima (Braun) PCM Jansen) seed extracts. International Journal of Food Properties, 25(1), 1-10. | en_US |
dc.identifier.issn | 1094-2912 | |
dc.identifier.issn | 1532-2386 | |
dc.identifier.uri | https://www.tandfonline.com/journals/LJFP | |
dc.identifier.uri | https://doi.org/10.1080/10942912.2021.2019268 | |
dc.identifier.uri | https://hdl.handle.net/13049/639 | |
dc.description | This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. | en_US |
dc.description.abstract | This study examined the total phenolic contents, in vitroantioxidant activity and anti-cancer effect of petroleum ether and aqueous: methanol (20:80, v/v) seed extracts of Aframomum corrorima (Ethiopian cardamom). The aqueous methanol extract contained higher total phenolic content (25 ± 5 mg gallic acid equivalent/100 g of dried extract and total flavonoid content (19 ± 0.4 mg quercetin equivalent/100 g of dried extract. The extract showed stronger antioxidant activity than the petroleum ether extract, EC50 = 97 ± 4 μg/mL in DPPH radical scavenging assay, and EC50 = 258 ± 15 μg/mL in ferric reducing antioxidant power assay. In the antiproliferative assay, the petroleum ether extract showed stronger (EC50 = 105 ± 7 μg/mL) effect than the aqueous:methanol (20:80, v/v) extract (EC50 = 282 ± 43 μg/mL), on hepatocellular carcinoma (HepG2) cells when incubated for 24 h. This is the initial report to demonstrate antioxidant activity and anti-cancer in vitro effect of seed extracts of A. corrorima. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Taylor and Francis Group. | en_US |
dc.relation.ispartofseries | International Journal of Food Properties;25(1), 1-10 | |
dc.subject | Aframomum Corrorima | en_US |
dc.subject | Antioxidant Activity | en_US |
dc.subject | Cytotoxicity | en_US |
dc.subject | Cancer | en_US |
dc.subject | Phenolic Contents | en_US |
dc.title | Antioxidant and cytotoxicity to liver cancer HepG2 cells in vitro of Korarima (Aframomumcorrorima (Braun) P.C.M. Jansen) seed extracts. | en_US |
dc.type | Article | en_US |