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Bioactive compounds, antioxidant capacity, functional and sensory properties of optimized complementary weaning flour processed from sorghum, soybean, and karkade (Hibiscus sabdariffa L.) seeds
(Elservier, 2023-03)
The study aimed to formulate and optimize complementary weaning flours for better antioxidants and sensory acceptability. D-optimal constrained mixture design was used to generate Eighteen formulations with a range of ...
Hypolipidaemic effects of papaya (Carica papaya L.) juice on rats fed on a high fat and fructose diet.
(Cambridge University Press, 2023-07-10)
Papaya (Carica papaya L.) is a highly nutritious and less-caloric fruit, commonly consumed for its minerals and vitamins and hence may help in controlling obesity and abdominal discomforts. The present study investigated ...
Camel milk products: innovations, limitations and opportunities.
(BMC, 2023-03-04)
Camel milk is the mainstay for millions of people in arid and semi-arid environments. In these areas, it is mainly consumed raw or after it spontaneously turns sour. Although some attempts have been made to produce dairy ...
Analysis of land cover land use change in the greater Gaborone area of South Eastern Botswana
(Ecological Society of China, 2023)
Changes in land cover land use (LCLU) have long been considered to be among the many factors responsible for global environmental challenges. This study focused on assessing LCLU changes in the Greater Gaborone area of ...
Terminalia Prunioides pods herbal tea: Antioxidant activity, proximate, and metal content analysis.
(Elsevier Ltd, 2023-10)
Growth in the demand for herbal teas has led to an increase in their research and commercial activities. In this study, the quantitative assessment of Motsiara (Terminalia prunioides) pods herbal tea was performed by ...
Agricultural Drainage Water Assessment for Possible Reuse: A Case Study from Pandamatenga Commercial Arable Farms in Botswana
(International Journal For Multidisciplinary Research, 2023-09-10)
This study set out to assess the quality of water in the drainage channel located in the northern plain of the Pandamatenga Commercial Arable farms in Botswana for possible agricultural reuse. This was achieved by analysing ...
Physical and mechanical properties of morula (Sclerocarya birrea subsp. Caffra) nuts.
(Int. Comm. of Agricultural and Biosystems Engineering, 2023-06-28)
Morula nuts were characterized for several physical and mechanical properties relevant to food process engineering. Mean moisture content of the nuts which had been naturally dried under the sun was 7.65% (w.b.). Mean nut ...
Assessing accumulation (growth and internal mobility) of Salmonella Typhimurium LT2 in fresh-cut cantaloupe (Cucumis melo L.) for optimization of decontamination strategies
(Elservier, 2023-08)
Fresh cantaloupe flesh has intercellular spaces, which may be the route for internalization of gram-negative bacteria. Growth of Salmonella Typhimurium LT2 was described by the Baranyi growth model, while and exponential ...
Review on edible water lilies and lotus: Future food, nutrition and their health benefits
(Elservier, 2023)
Water lilies and lotus are regarded as good source of food, nutrition, and medicinal purposes. This review assessed scientific evidence for application of fifteen species of water lilies and lotus as functional and ...
Drought stress tolerance mechanisms and their potential common indicators to salinity, insights from the wild watermelon (Citrullus lanatus): A review
(Frontiers Media S.A., 2023-02-06)
Climate change has escalated the effect of drought on crop production as it has negatively altered the environmental condition. Wild watermelon grows abundantly in the Kgalagadi desert even though the environment is ...