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Enzymes indigenous to milk: Lactoperoxidase.
(Elsevier, 2021-09-27)
Lactoperoxidase (LPO), the peroxidase isolated from milk, is widely distributed in nature. LPO is the second most abundant enzyme in milk and its primary role is to protect the mammary gland and the gut of infants against ...
Evaluation 16 elite sugarcane lines for ethanol yield and yield related traits under rainfed conditions.
(Southern Cross Publishing, 2021-07-01)
The world demand for clean renewable energy has seen a rise in use of sugarcane in production of bioenergy products like bioethanol which is produced from molasses and extracted juice of stalk. This then brings a competition ...
Bioactive compounds, antioxidant capacity, functional and sensory properties of optimized complementary weaning flour processed from sorghum, soybean, and karkade (Hibiscus sabdariffa L.) seeds
(Elservier, 2023-03)
The study aimed to formulate and optimize complementary weaning flours for better antioxidants and sensory acceptability. D-optimal constrained mixture design was used to generate Eighteen formulations with a range of ...
Nutritional composition and mineral profile of leaves of Moringa oleifera provenances grown in Gaborone, Botswana.
(BioMed Central Ltd, 2024-01-04)
Although Moringa is an important vegetable crop elsewhere, its nutritional and non-food uses are not widely known in Botswana community. This study was conducted to determine the chemical composition and mineral contents ...
Premilling treatments effects on nutritional composition, antinutritional factors, and in vitro mineral bioavailability of the improved Assosa I sorghum variety (Sorghum bicolor L.).
(Wiley Online Library, 2021-02-03)
Sorghum (Sorghum bicolor L.) is among the staple cereal crops in different parts of Ethiopia. However, the presence of antinutritional factors restricts the digestion of proteins and bioavailability different minerals. ...
Hypolipidaemic effects of papaya (Carica papaya L.) juice on rats fed on a high fat and fructose diet.
(Cambridge University Press, 2023-07-10)
Papaya (Carica papaya L.) is a highly nutritious and less-caloric fruit, commonly consumed for its minerals and vitamins and hence may help in controlling obesity and abdominal discomforts. The present study investigated ...
Camel milk products: innovations, limitations and opportunities.
(BMC, 2023-03-04)
Camel milk is the mainstay for millions of people in arid and semi-arid environments. In these areas, it is mainly consumed raw or after it spontaneously turns sour. Although some attempts have been made to produce dairy ...
Beekeeping Practices, Physiochemical Properties and Consumer Acceptability of Honey Collected from the Forest and Backyard Hives in Pandamatenga, Botswana.
(Junghaengsa, Inc, 2021-11-15)
Beekeeping is an important agricultural activity in Botswana and supports the livelihoods of many people in the country. However, there is limited documented evidence on apicultural practices and quality of honey produced ...
Structural and physicochemical characterization of starch from water lily (Nymphaea lotus) for food and non-food applications.
(Elsevier Ltd, 2024-06)
In this study, starches were isolated from rhizomes and seeds of water lily (Nymphaea lotus) using cold distilled water. The structural and physicochemical properties of the isolated starches were compared with potato, ...
Effects of Moringa oleifera seeds on the physicochemical properties and microbiological quality of borehole water from Botswana
(IWA Publishing, 2022-09-07)
This study was conducted to determine the effects of Moringa oleifera seeds on the physicochemical properties and microbiological quality of borehole water collected from Thamaga village in Botswana. Borehole water samples ...