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Effect of sorghum variety on chemical composition and in vitro digestibility of malted grains from Botswana
(Botswana University of Agriculture and Natural Resources, 2013)
This study investigated the effects of variety of sorghum on nutritional levels of malted grains. Unscreened grains of BSH1, Mahube, Phofu and Segaolane were malted and analysed for crude protein, minerals, fiber, organic ...
Effect of traditional processing methods on chemical composition and in vitro true dry matter digestibility of the Mophane worm (Imbrasia belina)
(Elservier, 2007-02)
Effects of traditional processing methods on the nutritional value of Mophane worm (Imbrasia belina) were evaluated. Samples were degutted or not degutted. The worms were further subjected to either cooking for 1 h (remaining ...
Effect of Imbrasia belina (Westwood) or Vigna subterranea (L) Verde or Tylosema esculentum (Burchell) Schreiber as protein sources in diets fed to Tswana hens on egg quality
(Integrity Research Journals, 2018-12-12)
A 90 days study was conducted to compare the effects of feeding Tswana hens reared under intensive system and fed diets formulated from Imbrasia belina (Westwood), Vigna subterranea (L) Verde and Tylosema esculentum ...
Limb Deformities of farmed ostrich (Struthio camelus) chicks in Botswana
(Springer, 1997)
Limb deformities were detected in 135 out of 885 ostrich chicks, giving a prevalence of 15.3%. Tibiotarsal rotation a¡ected 73% of the chicks with limb deformities, whereas rolled toes accounted for 36%. The right leg was ...
BRIEF COMMUNICATION: High crude protein in autumn pasture does not impair reproductive performance in sheep
(New Zealand Society of Animal Production, 2008)
Embryos exposed to ammonia may degenerate or their growth enhanced (McEvoy et al., 1997). Kelly (1982) reported reproductive wastage of 24.9% in South Island sheep. New Zealand pastures contain high concentrations of crude ...