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Now showing items 11-15 of 15
Effect of sorghum variety on chemical composition and in vitro digestibility of malted grains from Botswana
(Botswana University of Agriculture and Natural Resources, 2013)
This study investigated the effects of variety of sorghum on nutritional levels of malted grains. Unscreened grains of BSH1, Mahube, Phofu and Segaolane were malted and analysed for crude protein, minerals, fiber, organic ...
Deactivation Effects of Polyethylene Glycol (PEG) on in vitro Dry Matter Digestibility of Colophospermum mopane (Mophane) and Acacia Browse Trees in Botswana
(Asian Network for Scientific Information, 2006)
This trial evaluated the deactivation effects of PEG 6000 on in vitro dry matter digestibility (IVDMD) of Colophospermum mopane (Mophane) and acacia browse trees. Samples were collected from Sebele Content farm except for ...
Profitability of dry season beef feed-lotting in grain deficit countries: the case of Botswana
(Livestock Research for Rural Development, 2007)
In grain deficit countries such as Botswana, the costs of feed may render beef cattle feed-lotting uneconomical
because of competition with human for grains. An experimental trial was conducted with forty-nine beef ...
Chemical composition of four parasitic plants harvested over a period of 6 months from two sites in Botswana
(Elservier, 2002-02-25)
Samples of four parasitic plants, Tapinanthus lugardii, Erianthenum ngamicum, Viscum rotundifolium, and V. verrucosum were obtained from Sebele Research Station and Sunnyside Ranch. Sampling took place in the 6 months ...
Effect of supplementation on reproduction of wet season kidding Tswana goats
(South African Society for Animal Science, 2002)
Seventy-seven mature Tswana goats were used to investigate the effect of supplementation on reproduction of wet season kidding animals. Treatments groups with similar weights were: Unsupplemented Control (UC), Continuous ...